FOOD FUTURE DAY 2019

22nd Oct 2019. Osnabrück, Germany.

The FOOD FUTURE DAY brings employers and students as well as graduates to one table and allows both sides to get in contact easily.

Organizers of the FOOD FUTURE DAY 2019 are DIL (German Institute of Food Technology e.V.) and University of Applied Sciences Osnabrück.

In the Osnabrücker Land, the food industry is widely represented and we at Elea see the FOOD FUTURE DAY as a central platform to present ourselves as a company and to get in direct contact with the numerous potential junior staff.

Elea GmbH is closely linked with Osnabrück University of Applied Sciences and the DIL. The FOOD FUTURE DAY offers the ideal opportunity to bundle our common interest in cooperative scientific projects and to present to new talents.

Foto: Swaantje Hehmann, Hochschule Osnabrück

bundle our common interest in cooperative scientific projects and to present to new talents.

In our experience, the concept of exchanging experiences of young employees of our company with interested students. We have already filled a few vacancies for bachelor or master theses through contacts at FOOD FUTURE DAY. This year Elea is represented on our booth by Vanessa Völkel and Arne Bostelmann.

Find all the information and programme here.

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